Job Description
A popular mountain resort is seeking a dedicated Jr Sous Chef to join their culinary team. This role involves all aspects of food preparation and quality assurance in a fast-paced kitchen environment. Applicants should have 3–5 years of culinary experience, preferably in a hotel/resort, along with Food Safe certification. The position offers a chance for professional growth within the unique setting of a mountain resort in British Columbia.
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Submit your application today and join our talented team at Sun Peaks Resort.
Submit ApplicationJob Details
- Location sun peaks mountain, bc
- Job Type Full-time
- Category Other
- Posted Date June 05, 2026
- Application Deadline July 15, 2026