Junior Sous Chef - Bread Art & Buffet Specialist

IHG Hotels & Resorts
📍 kuala lumpur, kuala lumpur, Malaysia 💼 Full-time 🕒 Posted June 30, 2026

Job Description

IHG Hotels & Resorts in Kuala Lumpur is seeking experienced culinary professionals to conduct briefings, prepare a variety of food items, and maintain hygiene standards. Candidates should hold a degree in culinary arts and possess at least two years of experience in food preparation or training.

The position emphasizes communication skills and the ability to interact well with guests. A culinary background and the capability of managing operational requirements are essential.

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Job Details

  • Location kuala lumpur, kuala lumpur
  • Job Type Full-time
  • Category Human Resources
  • Posted Date June 30, 2026
  • Application Deadline August 09, 2026