Junior Sous Chef — Bakery & Buffet Prep Lead

InterContinental Hotels Group
📍 kuala lumpur, kuala lumpur, Malaysia 💼 Full-time 🕒 Posted June 23, 2026

Job Description

InterContinental Hotels Group in Kuala Lumpur is looking for a culinary professional with a degree in culinary arts. The role involves preparing and presenting food for buffets, maintaining sanitation standards, and providing direction to kitchen helpers.

Candidates should have at least 2 years of experience in food preparation and excellent communication skills. Knowledge of local languages and self-transportation are preferred. Join us and be part of a dynamic team in a prestigious hotel environment.

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Job Details

  • Location kuala lumpur, kuala lumpur
  • Job Type Full-time
  • Category Human Resources
  • Posted Date June 23, 2026
  • Application Deadline August 02, 2026