Junior Sous Chef at Fairmont Hotels & Resorts

Confidential

📍 Kenya, Kenya, Kenya 💼 Full-Time 🕒 Posted March 02, 2026

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Job Description

Job Description
The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has rooms, 4 restaurants, and consists of 5 main blocks, each ranging from 1 to 2 stories high. The hotel has a signature Tudor style of architecture that has been maintained since its original construction.

Junior Sous Chef
What is in it for you:
Employee benefit card offering discounted rates in Accor worldwide

Learning programs through our Academies and the opportunity to earn qualifications while you work

Opportunity to develop your talent and grow within your property and across the world!

Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21
What you will be doing:

Reporting to the Cluster Executive Chef, responsibilities and essent...
            

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Job Details

Location Kenya, Kenya
Job Type Full-Time
Category Supervisors of Food Preparation and Serving Workers
Posted Date March 02, 2026
Application Deadline April 11, 2026