Job Description
A lodge within the Balule Nature Reserve is seeking an enthusiastic and dedicated Junior Chef to join its kitchen team. This is a live-in position that offers the opportunity to develop your culinary skills in a luxury safari hospitality environment.
Core Criteria
Core Responsibilities
Core Criteria
- Relevant culinary qualification or equivalent practical experience
- Proven kitchen experience in a lodge, hotel, or fine dining environment
- Ability to work in a remote, live-in setting
- Strong work ethic, attention to detail, and a passion for food
- Excellent hygiene standards and knowledge of food safety practices
- Good communication skills and ability to work as part of a team
Core Responsibilities
- Assisting the Head Chef and senior kitchen staff with daily food preparation and service
- Preparing high-quality meals in line with the lodge's menu standards
- Maintaining cleanliness and...
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Submit ApplicationJob Details
- Location Mopani District Municipality, Limpopo
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date July 01, 2026
- Application Deadline August 10, 2026