Internship - Culinary, Grand Hyatt Kuala Lumpur

Hyatt Corporation
📍 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia 💼 Full-time 🕒 Posted July 05, 2026

Job Description

At Hyatt, we believe our guests and colleagues select Hyatt because of our caring and attentive nature which focuses on providing efficient service and meaningful experiences alike. This position is ideal for candidates seeking an understanding of the hospitality industry as it exposes candidates to the Culinary division with the opportunity to rotate in different kitchens (subject to department availability).

  • In line with the requirement from the Malaysian Ministry of Health, food handlers must possess valid Typhoid vaccination and Food Handler certificate.

  • Ideally with a relevant ongoing pursuant of diploma or degree in Culinary, or Hospitality/ Tourism Management.

  • Good customer service, communication, and interpersonal skills are a must.

  • Able to work within an empowered and fast-paced environment
  • Ready to Apply?

    Submit your application today and join our talented team at Hyatt Corporation.

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    Job Details

    • Location Kuala Lumpur, Federal Territory of Kuala Lumpur
    • Job Type Full-time
    • Category Supervisors of Food Preparation and Serving Workers
    • Posted Date July 05, 2026
    • Application Deadline August 14, 2026