Job Description
Pay Range: $10 - $15 based on experience and certifications
Responsibilities
- Manage daily operations of the Papa Johns restaurant, including overseeing food service, kitchen management, and customer service.
- Supervise and train team members in food preparation, cooking techniques, and inventory control to ensure quality and efficiency.
- Utilize POS systems for order processing, payments, and tracking sales data accurately.
- Conduct interviews, hire staff, and provide ongoing coaching to maintain a high level of service.
- Collaborate with the management team to implement strategies for improving restaurant performance and customer satisfaction.
Qualifications
- Food service management experience
- Supervisory experience in a restaurant setting
- Proficiency in POS systems
- Strong customer service skills
- Ability to lead and manage a team effectively
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Submit ApplicationJob Details
- Location McComb, Mississippi
- Job Type fulltime
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 05, 2026
- Application Deadline July 15, 2026