Higher Education Chef Manager

Pay $65000 - $70000 Summary A Chef Manager with American Dining Creations will oversee all culinary and service operations for an assigned account location. This position will be the company representative of American Dining Creations to the client and customer. Responsibilities Manage dining services including daily meal service, catering events, and operations. Execute all menu offerings through daily dining and catering service; modifying menu based on food trends, costs, patron requests, and seasonal availability. Purchase all food, beverage, and supplies from corporate approved vendors. Complete and manage daily and weekly reports to a District Manager. Ensure temperature and production logs are accurate to meet all local food safety regulations. Manage staff and work schedules in accordance with labor modules. Interact daily with clients, guests, and vendors. May assist and support with special events including new account openings. May be assigned other duties and responsibi...

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