Job Description
Radisson Hotel Group in Mogán, Spain, is searching for a Head Chef to lead its culinary team. This role demands culinary excellence and visionary leadership to create exceptional dining experiences. Candidates should have a strong commitment to customer service and at least 2 years of relevant experience.
Responsibilities include managing all food production, ensuring quality standards, and developing innovative menus to delight guests. The ideal candidate will thrive in a fast-paced environment and have management skills that contribute to a positive kitchen culture.
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Submit ApplicationJob Details
- Location mogán, andalucía
- Job Type Full-time
- Category Otros
- Posted Date June 12, 2026
- Application Deadline July 22, 2026