Job Description
Sodexo is seeking a Head Chef in Wallingford, England. In this role, you'll manage culinary operations for armed forces personnel, ensuring high-quality meal delivery. Responsibilities include leading a diverse kitchen team, menu planning, and ensuring strict adherence to health guidelines. Applicants should have an NVQ Level 2/3 in Culinary Arts or equivalent experience in high-volume kitchens. A commitment to quality and a focus on team development are essential, along with a proactive approach to food safety and operations.
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Submit ApplicationJob Details
- Location wallingford, england
- Job Type Full-time
- Category Other
- Posted Date June 12, 2026
- Application Deadline July 22, 2026