Head Chef Hotel in Paros

SWOT Hospitality is seeking to recruit on behalf of the

OVEA Hotel in Paros.

Head Chef

Season 2026

Job Brief and Purpose:

We are currently looking for a passionate Head Chef.

As part of our team, your responsibility will be to ensure that our guests enjoy an outstanding culinary experience every day.

• Coaches and counsels team members to reflect the department’s cooking standards and procedures.
• Ensuring the correct set up, handover, and breakdown of the kitchen.
• Accountable for short and long-term planning of the department’s needs.
• Comply with company, HACCP, and other legislative regulations.
• Develops and recommends budgets, labor cost plans, and objectives and manages functions within those approved plans.
• Able to convey information and ideas clearly.
• Able to evaluate and select among alternative courses of action ...

Ready to Apply?

Submit your application today and join our talented team at SWOT Hospitality Management Company.