Job Description
A new position as Head Butcher has become available with this leading hospitality group at their production kitchen based in Johannesburg.
As Head Baker you’ll be leading the butchery division of this busy high-end production facility in charge of new product development, quality, consistency, health & safety, logistics, & staff management.
Key Responsibilities:
Requirements:
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Submit ApplicationJob Details
- Location Johannesburg, Gauteng
- Job Type Full-Time
- Category Food Processing Workers
- Posted Date June 25, 2026
- Application Deadline August 04, 2026