Full-Time Sous Chef at Syl's

Elevate your culinary career at Syl's as a Full-Time Sous Chef. Lead a dynamic kitchen environment, manage food costs, and enjoy a biweekly cash bonus.

Syl's seeks a skilled culinary leader to join its high-volume kitchen. You will direct daily operations, monitor food cost management, and ensure excellence during breakfast, lunch, and dinner services. With a contemporary approach, you will thrive in an energetic space dedicated to high-quality dining experiences.

Key Responsibilities:
• Lead kitchen staff in food preparation and cooking
• Analyze food and wage costs daily for efficiency
• Ensure high-quality standards in all meals served
• Manage breakfast service, enhancing the guest experience
• Collaborate with team members to optimize service efficiency

Requirements:
• 5 years cooking experience in a full-service restaurant
• Proven leadership in a kitchen setting
• Strong focus on food quality ...

Ready to Apply?

Submit your application today and join our talented team at Syl's Neigbourhood Kitchen.

Submit Application