Full-Time Meat Department Lead

Elevate your retail career with Red River Co-op as a Full-Time Meat Department Lead in Selkirk, Manitoba, focusing on exceptional customer service and operational excellence.
As a key support for the Meat Manager, you will enhance department delivery by ensuring operational standards and leading team members. Your role includes overseeing cleanliness, inventory management, and preparing various meat products to meet customer expectations. Strong leadership and commitment to service quality are essential for success.
Key Responsibilities:
• Assist in maintaining cleanliness and sanitation standards
• Lead and direct team members according to policies
• Schedule staff based on production needs
• Resolve customer complaints and supply issues
• Prepare cuts of meat using various equipment
Requirements:
• Minimum 2 years in retail meat department or training
• Strong interpersonal skills for relationship-building
• Commitment to customer service excellence

Ready to Apply?

Submit your application today and join our talented team at Saskatoon Co-op.

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