Food Technologist

**Position Title:** Food Technologist – Product Innovation & Range Development
**Location:** [Ahmedabad]
**Department:** R&D and Product Development
**Reports To:** Founder / Head of Operations
Role Overview
We are seeking a passionate and innovative Food Technologist to lead product research, recipe formulation, and shelf-life optimization for product, our Ready-to-Cook (RTC) brand delivering authentic Indian flavors with convenience. The role requires blending deep technical expertise with an understanding of Indian culinary traditions to create scalable, clean-label products across mixes, meal kits, batters, and snacks.
Key Responsibilities
· Product Development:
- Innovate and formulate new RTC products aligned with Indian household tastes (curries, mixes, batters, snacks, etc.).
- Modify recipes for scalability, shelf stability, and clean-label compliance.
· Shelf-Life & Quality Assurance:
- Conduct in-house lab trials on microbiologi...

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