Food Services Manager with Inventory Focus

Elevate food service operations as a Food Services Manager. Oversee staff, manage inventory, and ensure customer satisfaction while adhering to health regulations.

This role requires a secondary school graduation certificate or equivalent experience. As a Food Services Manager, you'll monitor staff performance through regular reviews and cost analysis for products and services. Managing daily operations and addressing customer complaints will be essential to maintaining quality service.

Key Responsibilities:
• Monitor staff performance and conduct reviews
• Cost products and services efficiently
• Organize and maintain comprehensive inventory
• Ensure strict adherence to health and safety regulations
• Address customer complaints with effective solutions

Requirements:
• Secondary school graduation certificate or equivalent
• Experience in the food service industry preferred
• Strong customer service ...

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Submit your application today and join our talented team at Ashcroft Chevron Kfc.

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