Food Services Manager

Education

Secondary (high) school graduation certificate.

Responsibilities

• Monitor staff performance.
• Plan and organize daily operations.
• Set staff work schedules.
• Supervise staff.
• Train staff.
• Ensure health and safety regulations are followed.
• Address customers' complaints or concerns.
• Provide customer service.

Work conditions and physical capabilities

• Fast‑paced environment.
• Repetitive tasks.
• Attention to detail.
• Standing for extended periods.

Personal suitability

• Client focus.
• Efficient interpersonal skills.
• Flexibility.
• Ability to multitask.

Experience

1 year to less than 2 years.

Support for newcomers and refugees

Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community res...

Ready to Apply?

Submit your application today and join our talented team at Captain pizza.