Food Service Supervisor

FOOD SERVICE SUPERVISOR NOC 62020

• Establish methods to meet work schedules
• Train staff in job duties, sanitation and safety procedures
• Supervise and co‑ordinate activities of staff who prepare and portion food
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Maintain records of stock, repairs, sales and wastage
• Prepare & submit reports; address customer complaints or concerns
• Establish work schedules

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Wage

$18.90 per hour

Hours per week

35-40 hours per week

Terms of employment

Permanent, Full time, Shift work

Language

English

How to Apply

Email:

Mail: Linchpin Hospitality Group Ltd., th Ave., Camrose, AB, T4V 4R1

Expi...

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