Job Description
Qualifications
- Education: Secondary (high) school graduation certificate
- Experience: Experience is an asset
Work Details
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 40 hours per week
Responsibilities
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clear and clean tables, trays and chairs
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Sanitize and wash dishes and other items by hand
- Keep records of the quantities of food used
- Package take‑out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Tak...
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Submit ApplicationJob Details
- Location fort st. james, bc
- Job Type Full-time
- Category Other-General
- Posted Date June 08, 2026
- Application Deadline July 18, 2026