Job Description
Company Description Dolkhar is a boutique hotel in Leh, Ladakh, inspired by the region’s people, culture, and traditional values, with a strong focus on conscious, sustainable, and contextual travel. Ideally located in Tukcha at the heart of the main town, it offers easy access to essential services while maintaining a tranquil atmosphere where “the mountains echo.” The property features seven thoughtfully designed villas that embody Ladakhi aesthetics and community-centered values, built using locally sourced materials, traditional construction techniques, and the craftsmanship of over forty Ladakhi artisans. Dolkhar aims to create a zero-waste, zero-plastic ecosystem and offers rooms that reflect the surrounding landscape, with stone walls mirroring the mountains and traditional Ladakhi balconies and patios enhancing the guest experience.
Role Description The Food and Beverage Executive will oversee day-to-day operations of the food and beverage services at Dolkhar...
Role Description The Food and Beverage Executive will oversee day-to-day operations of the food and beverage services at Dolkhar...
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Submit ApplicationJob Details
- Location Dindigul, Tamil Nadu
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date July 22, 2026
- Application Deadline August 31, 2026