Floating Operations Manager (Food Services)

The unique aspect of this full-time Floating Operations Manager position is that you will support all of our sites, either to provide vacation coverage, support an existing manager or work on project(s).

Responsibilities

• Be responsible for managing the day-to-day food operations at the respective facility
• Handle all phases of food preparation, menu planning and development, operation planning and expenditures, sales revenue generation, costing and maintaining proper inventory levels
• When required, handle unit employee training, staff scheduling, associate supervising, and addressing and resolving employee relation issues
• Ensure the unit has strict compliance of the Compass Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations
• Ensure Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation p...

Ready to Apply?

Submit your application today and join our talented team at Compass Group Canada.