First Cook: Permanent Role in Chicoutimi

Launch your culinary career as a First Cook in a restaurant setting located in Chicoutimi, QC. Prepare exquisite meals, train staff, and ensure kitchen operations run smoothly and efficiently.
This full-time, permanent position involves preparing meals and supervising kitchen staff. Key responsibilities include inspecting cleanliness in the kitchen and training staff on food preparation and handling practices. You’ll play a crucial role in daily kitchen management and operations.
Key Responsibilities:
• Cook individual dishes and prepare full meal offerings
• Inspect cleanliness of the kitchen and service areas
• Train staff on best practices in food preparation
• Supervise kitchen staff to optimize performance
• Maintain a clean and organized work environment
Requirements:
• Experience in culinary positions preferably in restaurants
• Strong skills in various cooking techniques
• Familiarity with food safety protocols
• Ability to work efficiently u...

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