Job Description
job description: Manage and store vendors' contracts and invoices Coordinate communication between front of the house and back of the house staff Prepare shift schedules Supervise kitchen and wait staff and provide assistance, as needed Keep detailed records of daily, weekly and monthly costs and revenues Monitor compliance with safety regulation. Gather guests' feedback and recommend improvements to our menus Requirements: Good math and reporting skills Customer service attitude Communication and team management abilities Availability to work within opening hours (e.g. evenings, holidays, weekends)
Ready to Apply?
Submit your application today and join our talented team at sg human resource.
Submit ApplicationJob Details
- Location serangoon, north east region
- Job Type Full-time
- Category Other-General
- Posted Date June 05, 2026
- Application Deadline July 15, 2026