Job Description
Ensure safe food quality, restaurant cleanliness and sanitation, in stock product availability
Ensure day-to-day compliance to operational standards
Inventory control, labor cost, and budget management
Develops and implements local promotional programs
Supervise assigned personnel
Reports to General Manager
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Submit ApplicationJob Details
- Location bedok, east, singapore country
- Job Type Full-time
- Category Other-General
- Posted Date June 06, 2026
- Application Deadline July 16, 2026