Job Description
Seize the opportunity to expand your culinary expertise as a Sous Chef at Glendale Golf Club for the 2026 season. Play a pivotal role in food preparation while guiding the kitchen team toward excellence.
As a Sous Chef at Glendale Golf Club, your leadership will be essential in managing food production and training a talented kitchen crew. You will be responsible for menu planning, recipe cost analysis, and implementing effective inventory controls. High-quality food and customer satisfaction will be your top priorities as you ensure compliance with health regulations.
Key Responsibilities:
• Lead daily food preparation for various functions
• Provide hands-on training for kitchen team members
• Organize food for the halfway house and beverage cart
• Collaborate on menu planning and recipe cost management
• Maintain health and safety standards in food handling
Requirements:
• Completion of culinary arts technica...
As a Sous Chef at Glendale Golf Club, your leadership will be essential in managing food production and training a talented kitchen crew. You will be responsible for menu planning, recipe cost analysis, and implementing effective inventory controls. High-quality food and customer satisfaction will be your top priorities as you ensure compliance with health regulations.
Key Responsibilities:
• Lead daily food preparation for various functions
• Provide hands-on training for kitchen team members
• Organize food for the halfway house and beverage cart
• Collaborate on menu planning and recipe cost management
• Maintain health and safety standards in food handling
Requirements:
• Completion of culinary arts technica...
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Submit ApplicationJob Details
- Location hamilton, on
- Job Type Full-time
- Category Other
- Posted Date June 05, 2026
- Application Deadline July 15, 2026