Executive Sous Chef

Lou & Mickey's
📍 San Diego, California, United States 💼 Operations Management 🕒 Posted July 04, 2026

Job Description

Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey’s has been Downtown San Diego’s favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time.


Here's What We'll Bring To The Table for Executive Sous Chef:



  • Competitive Salary: $85,000 - $100,000 based on experience + realized bonus

  • Paid Vacation and Sick Days

  • Dining Discount for you and up to 5 guests

  • 401k with a Match

  • Education Reimbursement 

  • Medical insurance, Dental insurance, Vision insurance, Life insurance, and Pet Healthcare Savings Account


Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restaur...

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Submit your application today and join our talented team at Lou & Mickey's.

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Job Details

  • Location San Diego, California
  • Job Type Operations Management
  • Category Supervisors of Food Preparation and Serving Workers
  • Posted Date July 04, 2026
  • Application Deadline August 13, 2026