Job Description
Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey’s has been Downtown San Diego’s favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time.
Here's What We'll Bring To The Table for Executive Sous Chef:
- Competitive Salary: $85,000 - $100,000 based on experience + realized bonus
- Paid Vacation and Sick Days
- Dining Discount for you and up to 5 guests
- 401k with a Match
- Education Reimbursement
- Medical insurance, Dental insurance, Vision insurance, Life insurance, and Pet Healthcare Savings Account
Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restaur...
Ready to Apply?
Submit your application today and join our talented team at Lou & Mickey's.
Submit ApplicationJob Details
- Location San Diego, California
- Job Type Operations Management
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date July 04, 2026
- Application Deadline August 13, 2026