Executive Sous Chef

Novotel Cairns Oasis Resort is a vibrant, family-friendly hotel in the heart of Cairns and part of the globally recognised Accor network. Known for its relaxed tropical atmosphere and welcoming service culture, the resort caters to a diverse mix of leisure guests, families, and group travellers.

Our culinary operation delivers a dynamic food offering across Moku Restaurant & Bar along with a busy calendar of conferences, weddings and events. It is a dynamic kitchen environment where strong leadership, consistency, and collaboration are essential to delivering quality experiences for every guest, every service.

As part of a supportive and fast-paced team, the kitchen plays a key role in shaping the guest experience, with a strong focus on teamwork, development, and maintaining high operational standards across all areas of service.

We are seeking an experienced and driven Executive Sous Chef to support the Culina...

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Submit your application today and join our talented team at Accor.