Executive Kitchen Leader: Menu, Quality & Team Development
Marriott Worldwide
Job Description
Marriott Worldwide in Santiago is looking for a kitchen manager to oversee culinary operations in a specialty restaurant. You will manage food quality, coordinate menus, and ensure hygiene compliance.
This role is crucial for enhancing customer service, coordinating the kitchen team, and developing culinary talents in a vibrant environment. Join Marriott Worldwide to elevate the dining experience and set higher culinary standards.
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Submit ApplicationJob Details
- Location santiago, metropolitana de santiago
- Job Type Full-time
- Category Gastronomía, hostelería y tiempo libre
- Posted Date June 30, 2026
- Application Deadline August 09, 2026