Executive Chef (Western, Mediterranean & Asian Cuisine)

RADICAL FUSION PTE. LTD.
📍 singapore, singapore, Singapore 💼 Full-time 🕒 Posted July 04, 2026

Job Description

Key Responsibilities Kitchen Operations
  • Manage and oversee all kitchen operations, ensuring efficient and smooth service.
  • Lead daily food preparation and service for lunch, dinner, events, and special promotions.
  • Maintain consistency, quality, and presentation standards across all menu items.
  • Ensure compliance with Singapore food safety and hygiene regulations.
Menu Development
  • Design and develop innovative menus featuring:Gourmet BurgersArtisan PizzasMediterranean CuisineThai CuisineBar Bites and Sharing PlatesSeasonal Specials
  • Introduce new dishes based on market trends and customer preferences.
  • Create cost-effective recipes while maintaining quality standards.
Team Leadership
  • Recruit, train, supervise, and motivate kitchen staff.
  • Schedule kitchen manpower according to operational needs.
  • Develop SOPs and kitchen processes.
  • Ready to Apply?

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Job Details

  • Location singapore, singapore
  • Job Type Full-time
  • Category Other-General
  • Posted Date July 04, 2026
  • Application Deadline August 13, 2026