Executive Chef

Aramark
📍 Keller, Texas, United States 💼 Full-time 🕒 Posted June 07, 2026
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Job Description

Job Description
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food. 
Job Responsibilities
Ensures culinary production appropriately connects to the Executional Framework 
Ensures proper culin...
            
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                Job Details
                
                        Location
                        Keller, Texas
                    
                        Job Type
                        Full-time
                    
                        Category
                        Supervisors of Food Preparation and Serving Workers
                    
                        Posted Date
                        June 07, 2026
                    
                        Application Deadline
                        July 17, 2026