Job Description
Executive Chef vacancy in Dibba-El-Fujairah UAE
We are looking for an experienced Executive Chef to join our team at Dibba‑El‑Fujairah. This is an excellent opportunity to become part of a growing and successful restaurant.
Responsibilities:
- Lead the kitchen team in all aspects of food production and preparation.
- Plan and develop menus and recipes.
- Supervise and train kitchen staff, including sous chefs, cooks, dishwashers and support personnel.
- Ensure compliance with health and safety regulations.
- Manage budgeting and cost control.
- Provide creative input on special menus and events.
Qualifications:
- Highly organized with experience in menu creation, recipe development, and cost management.
- Excellent leadership skills and ability to manage a diverse kitchen crew.
- Passion for food and cooking to guarantee the highest quality dishes.
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Job Details
- Location dibba, fujairah emirate
- Job Type Full-time
- Category Other
- Posted Date June 25, 2026
- Application Deadline August 04, 2026