Job Description
Executive Chef
Independent Lifestyle Hotel | Midwest | $120K–$130K + 30% Incentive
Design-led hotel. Local-sustainably focused. Backed by ownership committed to the culinary program.
We’re building the culinary identity of a high-profile, independent property coming out of a major reinvestment. The kitchen is dialed, the concept has traction, and this role owns the next chapter, restaurant, bar, and events. Includes a destination restaurant doing up to $10M annually.
This is not a maintenance role. It’s for a chef who wants to shape something, not inherit something.
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Submit ApplicationJob Details
- Location Detroit, Michigan
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date July 02, 2026
- Application Deadline August 11, 2026