Dynamic Sous Chef at Bufala Edgemont

Elevate your culinary career as a dynamic Sous Chef at Bufala Edgemont. Lead the kitchen team and ensure exceptional food service in a vibrant restaurant atmosphere.
Bufala Edgemont is in search of an experienced Sous Chef who can support the Chef in managing daily kitchen operations. Candidates should demonstrate strong leadership skills, prior high-volume kitchen experience, and a genuine passion for food. This full-time role involves training staff, overseeing food safety standards, and boosting team morale.
Key Responsibilities:
• Support Chef in all kitchen management aspects
• Ensure high-level execution through staff training
• Assist in inventory management and reporting
• Maintain staff morale and a positive work environment
• Communicate effectively with both BOH and FOH teams
Requirements:
• Prior experience in a high-volume restaurant kitchen
• Strong leadership and management skills
• Ability to make decisions under pressure
• Passion fo...

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Submit your application today and join our talented team at Bufala Edgemont.

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