Director

Summary:

Our Directors are responsible and accountable for leading, managing, and directing the daily operations of our FSR restaurant under the oversight and advisement of the Owner/Operator.   

Furthermore, the Directors are responsible for meeting Chick-fil-A's Operational Requirements and achieving our customer service, sales, profit, productivity, food safety, quality, and growth objectives as set by the Owner/Operator  for our FSR restaurant concept.

 Our Directors are committed to accomplishing our vision to make each guest’s visit memorable through Second Mile Service, ‘Remark’able food, and moments of delight.  They are pursuing our shared-vision with Chick-fil-A’s vision “To Be the Most Caring Company in the World”. And, they are driven to lead the Chick-fil-A Brand in the Midwest in key metrics of sales growth, customer satisfaction, food safety and quality, team member retention, productivity, profitability, and community care.