Deputy Kitchen Manager

Holiday Inn Haydock

📍 Haydock, England, United Kingdom 💼 Full Time 🕒 Posted June 28, 2026

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Job Description

  The role  
 Our  Deputy   Kitchen Manager  are responsible for delivering an efficient, effective and profitable kitchen service that complies with all Health & Food Safety requirements. You will lead, develop and motivate your team of Line Chefs, to create a positive work culture and ensure all brand and company objectives are met. The role reports directly to the Kitchen Manager and is part of a team based from our attractive hotel in Holilday Inn Haydock .  
  Deputy Kitchen Manager  responsibilities will include: 
 Leading the kitchen function at the hotel 
 Leading, motivating, and developing all line chefs to support continuing service excellence, safety, and demonstration of company values and culture. 
 Review guest feedback frequently and seek new, innovative ways to improve the guest experience. 
 Managing all kitchen-related office administration and third-party contractors. 
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Job Details

Location Haydock, England
Job Type Full Time
Category Supervisors of Food Preparation and Serving Workers
Posted Date June 28, 2026
Application Deadline August 07, 2026