Job Description
The Rine is currently seeking a talented and motivated Demi Chef de Partie to join our dynamic culinary team, working across a variety of Food & Beverage outlets. This is an exciting opportunity for a passionate chef who enjoys working in a fast-paced, high-quality kitchen environment.
Key Responsibilities:
- Ensure the smooth day-to-day running of the kitchen
- Prepare and produce high-quality dishes in line with company standards
- Carry out opening and closing procedures
- Maintain excellent personal and kitchen hygiene standards
- Adhere to all Food Safety and HACCP regulations
- Assist across different kitchen sections as required
Candidate Requirements:
- Relevant third-level culinary qualification
- Previous experience at Chef de Partie or similar level
- Strong focus on quality, ...
Ready to Apply?
Submit your application today and join our talented team at The Rine.
Submit ApplicationJob Details
- Location Newmarket on Fergus, County Clare
- Job Type Permanent, Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 19, 2026
- Application Deadline July 29, 2026