Job Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.
Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / · Good Guest Relations Skills
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Submit ApplicationJob Details
- Location Vadodara, Gujarat
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 24, 2026
- Application Deadline August 03, 2026