Culinary Supervisor

Aramark
📍 Brunswick, Georgia, United States 💼 Full-time 🕒 Posted June 19, 2026

Job Description

Job Description

The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.

Job Responsibilities

•    Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
•    Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage
•    Ensure proper handling of all food products and equipment is maintained, to ensure food safety and ki...

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Job Details

  • Location Brunswick, Georgia
  • Job Type Full-time
  • Category Supervisors of Food Preparation and Serving Workers
  • Posted Date June 19, 2026
  • Application Deadline July 29, 2026