Culinary Operations Manager

FIND YOUR FIRE!

At Sally's Apizza we have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States.

Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world.

We hand-craft authentic pizza in custom-designed ovens, using the original recipes.

Sally’s mission is to make great pizza available to everyone.

As a key management team member, the Sr.

Culinary Operations Manager collaborates with  Leadership, Management, and Store-Level Employees to ensure culinary excellence and operational consistency.

This role oversees all aspects of culinary operations, including menu development, recipe execution, cost management, quality control, and staff training.

Additionally, this position plays a critical role in new restaurant openings.   The Role:

Ready to Apply?

Submit your application today and join our talented team at Sally’s Apizza.