Job Description
A Culinary Administrator will be responsible to provide a full range of secretarial and administrative support and coordination. Effectively cascade down general or culinary related information to the team members to ensure smooth operation of the department. Culinary Administrator assists Executive Chef and Executive Sous Chef in order to look after the over all Kitchen and Stewarding operational needs.
**What will I be doing?**
As a Culinary Administrator, you will provide excellent administrative support to the department and other managers, as assigned. Specifically, a Culinary Coordinator will perform the following tasks to the highest standards:
+ Handle all calls and appointments, courteously and promptly
+ Provide accurate management of all documentation and maintain a systematic filing system
+ Assist with the coordination of special projects, including scheduling and follow-up
+ Assist with team members concerns, i.e., vacation leave, accom...
**What will I be doing?**
As a Culinary Administrator, you will provide excellent administrative support to the department and other managers, as assigned. Specifically, a Culinary Coordinator will perform the following tasks to the highest standards:
+ Handle all calls and appointments, courteously and promptly
+ Provide accurate management of all documentation and maintain a systematic filing system
+ Assist with the coordination of special projects, including scheduling and follow-up
+ Assist with team members concerns, i.e., vacation leave, accom...
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Submit ApplicationJob Details
- Location Rangali, Maldives
- Job Type Full-time
- Category other-general
- Posted Date March 02, 2026
- Application Deadline April 04, 2026