Cook

Oak View Group

📍 Worcester, Massachusetts, United States 💼 Regular Part-Time 🕒 Posted June 07, 2026

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Job Description

 Overview
 The  Cook  is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
 For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
 
   Responsibilities  
 Responsible for cooking and packaging food product which is prepared to order or kept warm until sold.
 Receives verbal orders from the front counter staff for food product requirements for guest orders.
 Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests.
 Responsible for portion control and serving temperatures of all products served in the concession stand.
 Responsible for cleaning, stock...
            

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Job Details

Location Worcester, Massachusetts
Job Type Regular Part-Time
Category Food Processing Workers
Posted Date June 07, 2026
Application Deadline July 17, 2026