Job Description
Lead kitchen operations as a Cook Supervisor in Manotick, Ontario. This full-time role offers flexible shifts and requires 5 years of culinary experience and strong leadership skills.
In this permanent, full-time position, you will supervise and coordinate kitchen staff while ensuring food quality standards are met. You will establish work schedules, train staff on safety procedures, and address customer complaints. Your leadership will help maintain a smooth operation by managing supplies and preparing cost estimates.
Key Responsibilities:
• Establish methods to meet work schedules
• Supervise staff preparing and portioning food
• Train personnel in job duties and safety protocols
• Address customer feedback on service
• Prepare budget and cost estimates
Requirements:
• Minimum 5 years of cooking experience
• First Aid and Food Safety Certificates
• Knowledge of culinary genres, including Halal
• Valid driver’s license for transportation
• Willin...
In this permanent, full-time position, you will supervise and coordinate kitchen staff while ensuring food quality standards are met. You will establish work schedules, train staff on safety procedures, and address customer complaints. Your leadership will help maintain a smooth operation by managing supplies and preparing cost estimates.
Key Responsibilities:
• Establish methods to meet work schedules
• Supervise staff preparing and portioning food
• Train personnel in job duties and safety protocols
• Address customer feedback on service
• Prepare budget and cost estimates
Requirements:
• Minimum 5 years of cooking experience
• First Aid and Food Safety Certificates
• Knowledge of culinary genres, including Halal
• Valid driver’s license for transportation
• Willin...
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Submit ApplicationJob Details
- Location manotick, on
- Job Type Full-time
- Category Other-General
- Posted Date May 24, 2026
- Application Deadline July 03, 2026