Cook

Job Category: Community Impact and Programs

Employment Type: Regular Part‑time

Schedule: Monday through Friday from 1:00 p.m. to 7:00 p.m. and Saturdays 2:00 p.m. to 8:00 p.m.

Reporting to: Food Services Manager

City: Red Deer

Number of Positions: 1

RFR #: 1963

Reporting to the Food Services Supervisor, the Cook will be part of a team and, in the absence of the Chef, will fill in to prepare delicious and nutritious meals for our guests. Responsibilities include helping to coordinate evening meal services and assisting volunteers to prepare, serve, and clean up after meals. This role also ensures all food deliveries from suppliers and donations are received, checked, sorted, and stored in the safest and most efficient manner.

DUTIES AND RESPONSIBILITIES

• Prepare meals for shelter guests and community members in the Chef’s absence
• Serve me...

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