Cook Manager, Food Service Dept, Continuous Posting 2026 - 2027 School Year RB#25-510

Buffalo Public Schools

📍 Buffalo, New York, United States 💼 Full-time 🕒 Posted July 03, 2026

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Job Description

TYPICAL WORK ACTIVITIES

Prepares and cooks food and manages a school food service program at their respective schools;
Plans menus to meet pupil nutritive requirements;
Requisitions foods and supplies;
Oversees the preparation and serving of food;
Directs the storage and care of foods and supplies;
Supervises the cleaning of the kitchen, serving, storage and dining areas and the care of equipment;
Plans the work schedules of employees;
Assists in the selection and arrangement of kitchen equipment;
Maintains employee time records;
Maintains simple records of food and supplies received and used;
Prepares and submits reports on activities of the cafeteria;
Preforms related work as required.


FULL PERFORMANCE KNOWLEDGES, SKILLS, ABILITIES AND PERSONAL CHARACTERISTICS;
Thorough knowledge of approved methods of food preparation;
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Job Details

Location Buffalo, New York
Job Type Full-time
Category Cooks and Food Preparation Workers
Posted Date July 03, 2026
Application Deadline August 12, 2026