Cook III-Pastry

**Additional Information**
**Job Number** 26044036
**Job Category** Food and Beverage & Culinary
**Location** 1150 22nd St NW, Washington, District of Columbia, United States, 20037
VIEW ON MAP (https://www.google.com/maps?q=1150%2022nd%20St%20NW%2C%20Washington%2C%20District%20of%20Columbia%2C%20United%20States%2C%2020037)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**Pay Range:** $31.20-$31.20 per hour

**POSITION SUMMARY**

The The Ritz-Carlton Washington D.C. is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.

Prepare and cook food according to recipes, ...

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