Cook II

Highgate

📍 Honolulu, Hawaii, United States 💼 Full-time 🕒 Posted June 07, 2026

Apply Now Similar Jobs

Job Description

Overview
The Cook II (Full-TIme) is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
 Responsibilities 
Maintain cleanliness and organization of all storage areas.
Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours.
Prepare and display buffet food items according to the hotel standards.
Recognize quality standards in fresh vegetables, fish, and dairy and meat products.
Maintain clean and sanitary environ...
            

Ready to Apply?

Submit your application today and join our talented team at Highgate.

Submit Application

Job Details

Location Honolulu, Hawaii
Job Type Full-time
Category Cooks and Food Preparation Workers
Posted Date June 07, 2026
Application Deadline July 17, 2026