Job Description
POSITION DESCRIPTION
Responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. Safely and efficiently provides nutritionally appropriate food. Ensures the provision of quality food service and nutrition care in accordance to Federal, State and Local regulations.
QUALIFICIATIONS
• Highschool diploma or equivalency preferred.
• Two years as cook in a large-scale cooking operation, preferred.
• One year’s work experience in long term care preferred.
RESPONSIBLITIES
• Prepares meal items according to planned menus and standardized recipes; refers to supervisor or dietitian the need for menu changes.
• Reviews menus, resident census information, production guides and pre-prep sheets to determine type and quantities of food to be prep...
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Submit ApplicationJob Details
- Location Hobbs, New Mexico
- Job Type Full Time
- Category Cooks and Food Preparation Workers
- Posted Date July 04, 2026
- Application Deadline August 13, 2026