Cook

**Description**

Trayline/Cart runners will mainly be responsible for making trays & delivering carts to patient rooms. They must have attention to detail to ensure the right food is placed on trays, as some patients have special diets. They will also help in different stations when hospital gets busy, so the ideal candidate will be a team player that is open to helping wherever needed. Hospital will see over 700 guest a day ideal candidate will have experience working in a fast pace restaurant.

Working the shifts below, they will rotate:

6:00AM - 2PM

12:00PM-8PM

3PM - 8PM

Will work weekends as well, schedule is random but will have 2 days off per week

**Top Skills Details**

Food Service, Cleaning, Dishwash

**Additional Skills & Qualifications**

Must Have

-1.5+ years in the food service industry

- Must have 1.5+ of job tenure at previous employers

- Must be able to lift 5...

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