Job Description
**Job requirement:**
1. This is a three-year apprenticeship and will require:
1. Attend classroom lecture at Guam Community Colleague (GCC) or obtained equivalent class credit as per program requirement (minimum 480 credit hours of classroom lecture)
2. Work approximately 34 hours per week at hotel (Total OJT Hours: 6,000)
2. Must be 18-year-old and has High School Diploma
3. Bona fide resident of Guam not less than three years
4. U.S. Citizen or Permanent Resident Alien
5. Agree to terms and conditions of the Program
6. GCC Culinary Students are welcome.
To be rotated through all core aspects of hotel kitchen operations in accordance with the Guam Registered Apprentice Program (GRAP).
Prepare meals in accordance with portion and quality standards specified in standard recipes. Be mindful during preparation and operation, when working with food and materials, to minimize waste at full-service hotel. Promote teamwork and quality service th...
1. This is a three-year apprenticeship and will require:
1. Attend classroom lecture at Guam Community Colleague (GCC) or obtained equivalent class credit as per program requirement (minimum 480 credit hours of classroom lecture)
2. Work approximately 34 hours per week at hotel (Total OJT Hours: 6,000)
2. Must be 18-year-old and has High School Diploma
3. Bona fide resident of Guam not less than three years
4. U.S. Citizen or Permanent Resident Alien
5. Agree to terms and conditions of the Program
6. GCC Culinary Students are welcome.
To be rotated through all core aspects of hotel kitchen operations in accordance with the Guam Registered Apprentice Program (GRAP).
Prepare meals in accordance with portion and quality standards specified in standard recipes. Be mindful during preparation and operation, when working with food and materials, to minimize waste at full-service hotel. Promote teamwork and quality service th...
Job Details
- Location United States, United States
- Job Type Full-time
- Category other-general
- Posted Date January 31, 2026
- Application Deadline February 05, 2026