Cook 1

POSITION: Cook I

We are seeking a Cook I position to supports food services to the military personnel stationed at Ft Devens U.S. Army Reserve, Devens, Massachusetts.

Basic Qualifications
Certificate in food handling/sanitation methods, or ServSafe certified preferred.
Good customer service skills.
Must have solid worth ethics.

Experience
Demonstrated history of related Food Service experience preferably with a major institution or the military as a Cook.

Specific Responsibilities
Prepares and cooks to order foods requiring short preparation time.
Reads food order or receives verbal instructions on food required by patron and prepares and cooks food according to instructions.
Typically, performs fast food cooking duties in preparing food items to be served to customers.
Always provides the highest quality of service to customers.
Follows basic recipes ...

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